Say hello to your new favourite sandwich!

This Vietnamese Chicken Banh Mi is a street food favourite, the crispy baguette is layered with tender chicken, pickled veggies, fresh herbs, and a kick of spice.

Easy to make and packed with vibrant flavour, it’s a delicious way to explore global cuisine using fresh, local ingredients.

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Vietnam’s iconic noodle soup is all about the broth—fragrant, rich, and deeply satisfying. This Saigon Beef Pho is a meal-in-a-bowl that’s perfect any time of day.

Make the broth ahead, then assemble with fresh herbs, noodles, and tender beef just before serving. It’s a delicious way to bring a globally flavour to your kitchen using fresh, local ingredients. It's un-pho-gettable!

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Ontario Squash is the star in these baked custards — creamy, naturally sweet, and full of flavour. 🧡 Butternut or buttercup squash gives them that rich colour and taste we love this time of year.

Bonus: Leftovers keep well in the fridge, so you can enjoy them later in the week — if there are any left. No promises… they tend to disappear fast!

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Looking for a cozy, flavour-packed meal that’s easy to make and full of Ontario goodness? This one-skillet recipe brings together Ontario tender pork, sweet apples, and a rich maple glaze for the ultimate comfort food.

Serve with in-season veggies like cooked potatoes, steamed broccoli, or glazed carrots for a complete fall-inspired meal.

Tip: Try it with Ontario Empire, Cortland, Crispin, or Golden Delicious Apples—each adds its own delicious twist!

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Ontario Cranberries are in season, and they’re not just for sauce! These tart little berries are perfect for baking, snacking, and adding a burst of flavour to your dishes. #LoveONfood #OntarioCranberries #SeasonalFlavoursfoodlandontario

Fall in love with this Upside-Down Brown Butter Pear Cake! Rich, nutty brown butter meets sweet Ontario Pears in this show-stopping dessert. Perfect for cozy gatherings or a weekend baking treat.
#LoveONFood
Click the link in our bio for the recipe!foodlandontario

Fall in love with this Upside-Down Brown Butter Pear Cake! Rich, nutty brown butter meets sweet Ontario Pears in this show-stopping dessert. Perfect for cozy gatherings or a weekend baking treat.
#LoveONFood

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Fall is here, and so are Ontario Pears! These recipes are pear-fectly bursting with seasonal flavours and all the comforting deliciousness that makes autumn feel so special ndontario

Bite-sized comfort with a local twist. These Mini Veggie Quiche with Potato Crust are packed with Ontario Veggies! Perfect for brunches, lunchboxes, or easy dinners!
#LoveONFood

Tip: Enjoy with a salad for a light meal or add them to a brunch menu for something guests will savour.

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Got leftover turkey from your holiday feast? Combine it with Ontario Cauliflower, Spinach and pasta for a comforting bake that's perfect for chilly nights.
#LoveONfood #LeftoverMagic #ComfortFood

Click the link in our bio for the recipe!foodlandontario

Whether you’re roasting, stuffing, or sautéing, these recipes bring out the best of Ontario Mushrooms. Perfect for cozy dinners, holiday sides, or just treating yourself to something flavourful and local.

Ready to level up your fall cooking? Let’s get inspired!foodlandontario ...read more

It's pumpkin picking season!

Whether you're carving up a jack-o'-lantern or whipping up a pie, nothing says fall like a fresh Ontario Pumpkin. Get out there and pick the perfect one for your fall festivities!

#PumpkinPicking #LoveONFood #FallFunfoodlandontario ...read more